Our first encounter with authentic Indian cuisine came during a trip to the Middle East some 25 years ago. A few years later we became part of the Southeast Asia office of our former organization headed by an Indian national. This was the time that Nina learned to prepare Indian dishes from our team leader’s wife.
With 7,641 islands, the Philippines has plentiful sandy beaches, coves and seaside lagoons. Visiting over 50 provinces of the country has allowed us to relish a good number of these beaches but still left out a considerable number in our bucket list. Compiling lists of this sort almost certainly leaves out quite a number of other outstanding examples but we chose to confine ourselves to the beaches we've personally visited.